FOOD | 千歳生ラム成吉思汗　らむ匠

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[Sheep meat]
- Aged shoulder loin
  1760 yen(税込)
  1/10
  Aged shoulder loin
  1760 yen(税込)
- Lean meat (rump)
  1760 yen(税込)
  1/10
  Lean meat (rump)
  1760 yen(税込)
- Fin
  1980 yen(税込)
  1/10
  Fin
  1980 yen(税込)
- lamb tongue
  1430 yen(税込)
  1/10
  lamb tongue
  1430 yen(税込)
- thick-cut steak
  3300 yen(税込)
  1/10
  thick-cut steak
  3300 yen(税込)
- Ram Takumi Brian
  4950 yen(税込)
  1/10
  Ram Takumi Brian
  4950 yen(税込)
- Ramu Takumi Half Set
  7590 yen(税込)
  1/10
  Ramu Takumi Half Set
  7590 yen(税込)
【Vegetable】
- onion
  550 yen(税込)
  1/10
  onion
  550 yen(税込)
- potato slices
  550 yen(税込)
  1/10
  potato slices
  550 yen(税込)
- green pepper
  550 yen(税込)
  1/10
  green pepper
  550 yen(税込)
- Shimeji
  550 yen(税込)
  1/10
  Shimeji
  550 yen(税込)
- Maitake mushroom
  550 yen(税込)
  1/10
  Maitake mushroom
  550 yen(税込)
- Ellinghi
  550 yen(税込)
  1/10
  Ellinghi
  550 yen(税込)
- Bean sprouts
  550 yen(税込)
  1/10
  Bean sprouts
  550 yen(税込)
【One dish】
- Edamame
  440 yen(税込)
  1/10
  Edamame
  440 yen(税込)
- Kimchi that I'm curious about: Dried daikon radish
  ¥ 660(税込)
  1/10
  Kimchi that I'm curious about: Dried daikon radish
  ¥ 660(税込)
- Kimchi cream cheese that I'm curious about
  ¥ 770(税込)
  1/10
  Kimchi cream cheese that I'm curious about
  ¥ 770(税込)
- Kimchi that caught my eye: Whelk and perilla leaf
  1100 yen(税込)
  1/10
  Kimchi that caught my eye: Whelk and perilla leaf
  1100 yen(税込)
【rice】
- small
  275 yen(税込)
  1/10
  small
  275 yen(税込)
- During ~
  385 yen(税込)
  1/10
  During ~
  385 yen(税込)
- Big
  550 yen(税込)
  1/10
  Big
  550 yen(税込)
- extra large
  715 yen(税込)
  1/10
  extra large
  715 yen(税込)
[Rice with bonito flakes]
- small
  495 yen(税込)
  1/10
  small
  495 yen(税込)
- During ~
  605 yen(税込)
  1/10
  During ~
  605 yen(税込)